We are not from a winemaking family, but “mornings turned into evenings” type days out in the vineyards, season through season, has led
us to become one.

We are rooted in building from the ground up first the planting of the deLancellotti vineyard in 2001.
The experience gained in these early years led us to the creation of our
brand de Lancellotti Family Vineyards in 2005 .

My wife Kendall Bergstrom and our kids invite you come and taste with us and share our wines with friends and family .

 
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The beginning years opened our eyes to biodynamic farming- a holistic practice of farming used for generations in the premiere vineyards
around the world, but one that is largely misunderstood until you have
spent a lifetime in vineyards.

Today, de Lancellotti wines are a result of wines grown from our Estate Vineyard and fruit sourced from some of the finest growers who intentionally farm and share our passion for holistic intensive farming practices.

Our wines are produced in a shared winemaking facility, with great friends and peers, located in McMinnville, Oregon under the leadership of Robert Brittan.

Simply put, farming great vineyards and sourcing the finest pinot noir
and chardonnay is our passion.

~ Paul de Lancellotti

 
He who would know the world,
seek first within his being’s depths;
He who truly knows himself,
develop interest in the world.
— Rudolf Steiner
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