Wine Club Members & Industry friends, please join us August 24th at 6pm for our annual Family Dinner in the Vineyard. This year we celebrate the 2019 harvest, and exciting new developments at de Lancellotti Family Vineyards.

Chef Karl Holl from Spatzle & Speck (2018 Portland Chef of the Year) will be going all out with his farm-to-table supper, and to top it off we'll be bringing back some opulent library wine selections for the perfect pairing.

Tickets are $95.00/per wine club member or Industry partners. If you would like to bring friends or family we will honor them as a wine club member for the evening with the same ticket rate. 

*Only 45 tickets available. To reserve your ticket, please contact paul@delancellottifamilyvineyards.com